FORTUNE MOON CAKE
We have evolved the traditional Chinese sweet "mooncake" into a colorful, cute, delicious, and special sweet that symbolizes happiness, and named it
"Fortune Mooncake."
We hope that the time you spend with this sweet will be a happy one!
Product Introduction
SNOW SKIN
Unlike traditional baked mooncakes, this raw type mooncake is made with a smooth, like snow skin. It is colorful, pretty to look at, and has a milky dough for Japanese taste.
RYOKUTO
Mung beans, which have long been used in traditional Chinese medicine and medicinal cuisine, are steamed, added with butter and sugar, and carefully strained to make this mung bean moon cake. This is characterized by its refined sweetness .
